Books · food · Life · travel

New York/BookCon 2019 Weekend (part 2)

Earlier in the week I told you all about the amazing time I had at BookCon this year, but I didn’t get to tell you about the rest of my fabulous weekend in New York. I’m sure I’ve said it before, but I’ll say it again. I love New York City – the sights, the sounds, the people, the endless amount of things to see and do, and (most of all) THE FOOD. I could have easily spent the rest of my week there and still wouldn’t have been ready to come home.

I arrived Friday morning and made a beeline for Chelsea Market, which, in my humble opinion, is one of the best food/shopping halls in the country. While I was there I downed a huge bowl of delicious, thick hand-pulled noodles with cumin-lamb sauce, immediately followed by a black-and-white cookie (a childhood favorite of mine). Definitely not a bad start to my trip.

After checking onto my AirBnb I spent several hours wandering the streets of the city, hitting up old favorites and new places that I wanted to check out. One of my favorites was a bookstore called Kinokuniya. The bottom floor was filled with nothing but books in Japanese and a huge selection of stationary and Asian-themed gifts. The second floor was packed with English books of every genre, including tons of Japan-focused books (the cookbook section was amazing!). The top floor was packed with nothing but English and Japanese language manga, graphic novels, and anime. If there weren’t a dozen other places I wanted to visit, I would have easily spent half of my day in that store.

That night I ate Japanese curry and paid a visit to one of my favorite bakeries, Bibble & Sip, where I got a white chocolate-matcha cream puff, plus Totoro and Lucky Alpaca macarons.

BookCon took up most of my days on Saturday and Sunday. When I wasn’t hanging out with all the other book nerds, I was eating more delicious food and simply enjoying my surroundings. By the time Monday morning rolled around I was tired from all the walking and adventures, but it was worth every minute (and calorie). 🙂

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