Greetings! I hope you all had a merry and most enjoyable holiday. Or at least a generic, non-shitty Monday. After all my griping and worrying, I am happy to report that I not only survived Christmas, but I actually managed to have a good time.
I survived both dinners with the boyfriend’s family. Fortunately, no meat was flung in anger, which means that I will probably be invited back next year. (Disclaimer: I call this “fortunate,” but I feel like the only ones who are benefiting here are my boyfriend’s family. Just imagine the story I could have shared with you all if I actually had thrown a rib roast or ham across the room. *sigh* I’ll do better for you guys next time, I promise.)
We opened presents with my boyfriend’s daughter on Christmas Eve. Lots of books and Harry Potter-themed gifts were exchanged at out house. The animals also received presents and lots of treats.
Here’s a shot of Beaker, all worn out from playing with his new toys, and Ash, trying to disguise himself as a present:
One of my favorite gifts I received was from my mother. She took several years worth of home movies and had them converted from VHS tapes onto DVDs for my siblings and I. I watched a few of them last night and really enjoyed myself. It’s nice to be reminded of forgotten times and relive happy childhood memories. There were some nice scenes of me sleeping/farting, taking a bath, and attempting to eat a plastic bag out of the garbage can. I was so much more sophisticated back then. I also learned that when I was 3-4 my voice sounded like that of an 80 year old woman with emphysema. I’m really glad I grew out of that phase. Or maybe I didn’t and everybody has been shielding me from the truth for all these years? (This is bothering me. I feel like I need to investigate further.)
There’s another exciting present that I received from my boyfriend that I can’t wait to share with you guys, but it’s not quite time yet. Anyone want to guess what it is? Hint: No, I didn’t get engaged and I don’t have a bun in the oven. There are brownies in the oven at the moment though, which, to me, is even better than having a bun in your oven.